Microwave cooking
 Home > Cuisine > Microwave Cooking >Speciality Recipes > Sorted By Type











HEADLINES:  
+  Text   -   


MICROWAVE SPECIALITY SORTED BY TYPE

Food items containing high proportion of fat and sugar should not be used in glass utensils, otherwise they can be used commonly. Melmoware and melamine wares are to be avoided; paper towels, greaseproof paper and cardboard can also be used provided they don't have any staple pins in them. Wood items can be used in the micro-oven but not for a long time.

Specialities : Recipes Sorted By Type


Sorted By Type of Meal (7)

  Lunch  (7)

Sorted By Type of Food (8)

  Maincourse  (4)
  Sidedish  (4)