BABY CORN AND SNOW PEA STIR-FRY
This is a quick, simple yet delicious meal.
Fresh baby corn cut in half lengthways
(you can substitute one
small tin of baby corn)
: 1 packet
Small handful snow peas
Tofu, cut in squares
: 1/2 packet
Cut the spring onions into short lengths. If you are using fresh baby corn, microwave or steam for a few minutes until cooked.
- Crush or roughly chop the garlic and ginger.
- Heat a wok until very hot, add the peanut oil and the ginger and garlic. Stir, then add the spring onions and snow peas. Cook for a minute before adding the baby corn and the soy and chilli sauce.