Microwave cooking
 Home > Cuisine > Microwave Cooking > Chilly paneer










HEADLINES:  


CHILLY PANEER Vegetarian-Dish

Paneer Chilli Recipe an innovative recipe with the traditional paneer is one of the best of Indian recipes.This microwave version of chilli paneer is very easy to make.When all the ingredients are chopped and ready, then it just takes 10 mins of cooking time.



Ingredients

Paneer
: 300 grms
Big Onion (Chopped Length wise)
: 1
Ginger (Chopped very finely)
: Small piece
Garlic (chopped finely)
: 2
Soya sauce
: 2 tsp
Vinegar
: 1/2 tsp
Green capsicum(cut into small square shaped )
: 1
Ajinomoto
: 1/2 tsp
Green chillies(sliced length wise)
: 3
Garlic (chopped finely)
: 2
Cornflour(mixed in 6 tsp of water)
: 1 tsp
Orange food colour
: 1/4 tsp
Salt
: To taste
Oil
: 3-4 tsp

Chilly paneer

Method

  • Take a microwave dish and oil. Then add onion, ginger, garlic, ajinomoto, soua sauce and the sliced paneer cube.
  • Mix every thing together.
  • Cover the dish with the microwave lid.
  • Microwave for 5 mins.
  • Then take the vessel out and add vinegar, green chillies, capsicum, salt and the cornflour water, orange food colour and mix very well.
  • Now microwave for 4 mins without covering the vessel.