Microwave cooking
 Home > Cuisine > Microwave Cooking > Mushroom Biryani










HEADLINES:  
+  Text   -   


MUSHROOM BIRYANI Vegetarian-Dish

Mushroom Biryani is a very popular recipe.This biryani would be a good treat for the vegeterians.The earthy and nutty flavors of the mushrooms blend perfectly with the spices.



Ingredients

Basmati rice
: 1 cup
Oil
: 2 tbsp
Spring onions, chopped
: 4
Cloves
: 2
Cinnamon
: 2 cm
Green cardamoms
: 2
Bay leaf
: 1
Mushroom, sliced
: 1 cup
Garam masala powder
: 1 tbsp
Cumin powder
: 1 tbsp
Salt
: To taste

Mushroom Biryani

Method

  • Drain rice after washing it and keep aside.
  • Combine oil, spring onion whites, cloves, cinnamon, cardamom and bay leaf in a glass bowl.
  • Add mushrooms
  • Microwave on HIGH for 1 more minute.
  • Add rice and mix well.
  • Microwave on HIGH for 1 minute.
  • Add 2 cups of hot water to the rice mixture alongwith the remaining ingredients.
  • Mix well.
  • Microwave on HIGH for 10 minutes, stirring twice in between.
  • Serve hot.