India is a country of varied and diverse cuisines. There is not a single standard Indian cuisine that stands out for the country as a whole. Each region of India carries its own distinct flavor as far as cuisine is concerned.
Indian cuisines are known for their great flavor, health and uniqueness. Here we have presented a wide variety of cuisines from various regions of India- from Kashmir to Kerala and from Gujarat to Assam. We have made it a point to collect recipes from the four corners of the country. Indian regional recipes are tried and tested by time and some recipes have been here to stay for generations together.